These vibrant red and yellow color peppers are the only chilli variety whose fruits are juicy and not dry on the inside. Items on the scale are ranked by their Scoville Heat Units (SHU), which measure the concentration of capsaicin (the active compound responsible for spice). The mildest peppers such as sweet bell peppers and cherry peppers are at the bottom of the Scoville scale. Super Hot Peppers. Bell peppers are very common. Its Scoville Heat Index is 60,000. So for example bell peppers, which have no heat, have a rating of 0 Scoville units. The Scoville Scale is an objective scale used for measuring the spicy heat of peppers and other hot foods. Hot Peppers. For a far more exhaustive list of chili peppers and their heat levels, visit Chili Pepper Madness. Cayenne Pepper. Habanero (One of the hottest grown - 30 to 50 times hotter than a jalapeño) Bhut Jolokia! Tabasco peppers are fiery hot peppers that made Tabasco sauce famous. Bahamian. On the Scoville heat index, the serrano pepper can be between 10,000 and 25,000. 100,000 to 350,000 Scoville Heat Units (SHU) Scotch Bonnet. So, they bring the heat — not a mild pepper by any … In the middle are peppers like Serrano, yellow hot wax peppers, and red cayenne peppers. Underneath all that heat, they have hints of sweetness. Volcanic Peppers. Cherry Pepper Its Scoville Heat Index is 5000. There are five domesticated species of chili peppers. At the hottest end of the heat scale are the Habanero and the Scotch Bonnet. A popular pepper used in Caribbean cuisine, scotch bonnets are most often compared to habaneros. Thai pepper, similar in variety to the African birdseye, exhibits considerable strength for its size. Under the ghost pepper, they’re one of the hottest widely available peppers. Food + Drink The spiciest … Also known as Finger Chili, Ginnie Pepper or Bird Pepper, this is an extremely pungent fruit that measures 6 inches in length and 1-1/4 inches in width. They are often used fresh in salads and sandwiches, eaten as a snack, or used as a cooked vegetable in meat, … All types of peppers are a part of the Capsicum family, which includes both the sweet peppers as well as the hot and spicy ones, often referred to as chili peppers. Kumataka. Habaneros smoke jalapenos on the heat scale. More like this. Pepper Rx. Bell Pepper – 0 SHU. The serrano pepper is similar to the jalapeño in its look, but this pepper is much hotter. Capsicum annuum. Capsicum annuum includes many common varieties such as bell peppers, wax, cayenne, jalapeños, Thai peppers, chiltepin, and all forms of New Mexico chile. This article with the hot peppers’ list was originally published in 2014 and was updated in 2019. The following is an abbreviated list of some of the popular peppers that can be grown in Florida, ranked by their heat intensity. The chili is used in salsas, sauces or it can be dried or pickled for later use.